Descripción de la oferta
A private yacht organization is seeking a Cook/Stew for a seasonal position starting in mid-March in Spain. The role involves preparing relaxed family-style dining for a total of 4 crew members on a 25m+ vessel. Ideal candidates should have at least 2 years of experience on similar-sized vessels and sailing experience. This position can transition to permanent for the right candidate. Fluency in English and a positive, adaptable attitude are essential. Salary is DOE under standard MLC SEA.
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